Regulation on the level of genetically modified organisms in products which are marketed and not labelled as products containing Genetically Modified Organisms.

[摘要] This Regulation establishes the level of genetically modified organisms below which the products placed on the market need not to be labelled as products containing genetically modified organisms (GMO’s).

[发布日期] 2004-01-01

[学科分类] 食品科学和技术

[关键词] GMO;Standards;Consumer protection;Food quality control/food safety;Packaging/labelling