Food Safety and Standards (Prohibition and Restrictions on Sales) Regulations, 2011.

[摘要] These Regulations prohibit the sale of certain admixtures, restrict the use of certain ingredients for the preparation of any article of food intended for sale, and prohibit and restrict the sale of certain products as provided for in detail in the text.

[发布日期] 2011-01-01

[学科分类] 食品科学和技术

[关键词] Food quality control/food safety;Consumer protection;Processing/handling;Internal trade