Decree Law amending the Law on the production, consumption and inspection of food.
[摘要] The objective of this Law is to define the procedures and principles regarding production, processing, storing, and marketing of foods, in order to ensure food safety. Individuals and companies involved in food production and processing must apply for a license and a registration number to the Ministry of Agriculture and Rural Affairs. Public and private laboratories could be appointed to conduct tests on food and food related materials. A National Food Codex Commission has been appointed to pre
[发布日期] 2004-01-01 [发布机构]
[效力级别] [学科分类] 环境科学（综合）
[关键词] Food quality control/food safety;HACCP;Packaging/labelling;Processing/handling;Research;Transport/storage;Treated food;Authorization/permit;Codex Alimentarius;Data collection/reporting;Institution;Internal trade;Mineral water;Registration;Potable water [时效性]
