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Circular No. 34/2014/TT-BNNPTNT guiding the quality inspection of imported salt.
[摘要] This Circular, consisting of 16 articles divided into four Chapters, provides the contents of and procedures for the quality inspection of imported salt within the state management of the Ministry of Agriculture and Rural Development. The import of salt in the following cases is not regulated by this Circular but must comply with current management regulations: a) Temporary import for re-export, border-gate transfer or transit; b) Import for export production or goods processing for foreign trad
[发布日期] 2015-01-01 [发布机构] 
[效力级别]  [学科分类] 食品科学和技术
[关键词] Condiments/herbs/spices;Hygiene/sanitary procedures;Internal trade;International trade;Inspection;Standards;Food quality control/food safety [时效性] 
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