Law No. 21 of 2005 concerning Consumer Protection.

[摘要] This Law consisting of 35 articles divided in VII chapters, aims at protecting and safeguarding consumer rights; providing goods and services; preventing manipulation of prices; and ensuring regular economic transactions between the supplier and consumer.

[发布日期] 2005-01-01

[学科分类] 食品科学和技术

[关键词] Institution;Consumer protection;Biosecurity;Food quality control/food safety;Public health;Business/industry/corporations;Fraud/deceit/adulteration;Packaging/labelling;Basic legislation