European Communities (Labelling, Presentation and Advertising of Foodstuffs) (Amendment) Regulations 2009 (S.I. No. 61 of 2009).

[摘要] These Regulations amend the European Communities (Labelling, Presentation and Advertising of Foodstuffs) Regulations 2002 for purposes of implementing Commission Directive 2008/5/EC concerning the compulsory indication on the labelling of certain foodstuffs of particulars other than those provided for in Directive 2000/13/EC of the European Parliament and of the Council. They also introduce new definitions including a revised definition of "authorised officer".

[发布日期] 2009-01-01

[学科分类] 食品科学和技术

[关键词] Food quality control/food safety;Packaging/labelling;Food additives