Regulation on the production and processing of non-plastic materials intended to come into contact with foodstuffs.

[摘要] This Regulation of the Minister of Health, which is composed of 11 articles and five Annexes, establishes: the list of substances which can be used for producing and processing non plastic materials intended to come into contact with food; permitted limits of migration of substances or other restrictions and specifications for substances, materials and products; methods of testing conformity of materials and products with specified levels.

[发布日期] 2004-01-01

[学科分类] 食品科学和技术

[关键词] Food quality control/food safety;Packaging/labelling