Notification No. 2002/26 on methods of analysis for testing sugars intended for human consumption.

[摘要] This Notification sets forth the methods and procedures of sampling and analysis for testing sugars intended for human consumption. The Notification is consisted of 7 articles and 2 annex clauses detailing different methods of analysis. The Notification is drafted in accordance with the European Commission Directive 79/796/EEC laying down Community methods of analysis for testing certain sugars intended for human consumption dated 1979.

[发布日期] 2002-01-01

[学科分类] 食品科学和技术

[关键词] Food quality control/food safety;Sugar;Food additives;Inspection