Meat Hygiene Act Implementing Law.
[摘要] The present Law implements the Federal Meat Hygiene Act in its version of 30 June 2003 (BGBl. I p. 1242, 1585). Article 1 names the Ministry of Women, Labour, Health and Social Affairs as responsible for the execution of legislation on meat hygiene. The text consists of 5 articles as follows: Competent authorities (1); Empowerment (2); Surveillance (3); Implementation of costs regulations under the Regulation (EC) No. 882/2004 of the European Parliament and of the Council on official controls pe
[发布日期] 1997-01-01 [发布机构]
[效力级别] [学科分类] 农业科学(综合)
[关键词] Meat;Food quality control/food safety;Hygiene/sanitary procedures;Data collection/reporting;Enforcement/compliance;Animal feed/feedstuffs [时效性]