European Union (Nutrition and Health Claims made on Foods) (Amendment) Regulations 2015 (S.I. No. 485 of 2015).

[摘要] These Regulations give effect to Community legislation regarding health and nutritional claims made in respect of food placed on the market. They amend the European Union (Nutrition and Health Claims made on Foods) Regulations 2014 in: the definition of “EC Regulation 1924/2006; the definition of “list of permitted claims which may be made on food “list of permitted claims which may be made on food"; the definition of “list of permitted claims which may be made on foods, as provided for in Artic

[发布日期] 2015-01-01

[学科分类] 食品科学和技术

[关键词] Food quality control/food safety;Packaging/labelling;Internal trade;Institution;Fraud/deceit/adulteration;Enforcement/compliance;Offences/penalties