Commission Regulation (EU) No. 723/2013 amending Annex II to Regulation (EC) No. 1333/2008 of the European Parliament and of the Council as regards the use of extracts of rosemary (E 392) in certain low fat meat and fish products.
[摘要] These provisions amend Annex II to Regulation (EC) No. 1333/2008 the use of extracts of rosemary (E 392) in certain low fat meat and fish products.
[发布日期] 2013-01-01 [发布机构]
[效力级别] [学科分类] 食品科学和技术
[关键词] Food quality control/food safety;Food additives;Packaging/labelling;Meat;Fish products [时效性]
