Law No. HO-135-N “On food safety”.
[摘要] This Law shall regulate the relations pertaining to the safety of food, substances in direct contact with food, safety in food chain and service provision stages of trade and public food sector, as well as shall establish the human health protection securities envisaged by the state against the harmful and unsafe effect of food and substances in direct contact with food. This Law applies to all the parties involved in food safety issues in food chain, as well as substances in direct contact with
[发布日期] 2014-01-01 [发布机构]
[效力级别] [学科分类] 食品科学和技术
[关键词] Basic legislation;Food quality control/food safety;Hygiene/sanitary procedures;Public health;Nutrition;Food additives;Processing/handling;Transport/storage [时效性]