Regional Law No.29-kz of 2004 on state support of viticulture and wine-making.

[摘要] The present Regional Law is aimed at revival of the growing of the best species of grape, meeting the demand of the population in qualitative and safe products of viticulture and wine-making, increase of competitiveness of the aforesaid products, and determines the modalities and forms of state support of viticulture and wine-making. The document consists of 6 Articles Art. 1 regards state support of viticulture and wine-making. Article 2 specifies viticulture zones. Article 3 regards register o

[发布日期] 2004-01-01

[学科分类] 食品科学和技术

[关键词] Viticulture/oenological practices;Processing/handling;Food quality control/food safety;Dispute settlement;Subsidy/incentive