Exportation of Fruit Act (Cap. 9.03).

[摘要] This Act provides rules relative to the exportation of fruit, i.e. varieties of fresh fruit, nut, vegetable or other unmanufactured product of any tree, plant, shrub or root to which this Act shall be made to apply by proclamation of the Governor in Council published in the Gazette. The Act provides, among other things, for the appointment of fruit inspectors, the licensing of packing station, the inspection and certification of fruit and the destruction of diseased fruit.

[发布日期] 1938-01-01

[学科分类] 食品科学和技术

[关键词] Fruits/edible nuts;Vegetables/legumes;Packaging/labelling;Inspection;International trade;Offences/penalties