Ceramic Articles in Contact with Food (Wales) Regulations 2006 (W.S.I. No. 1704 (W.166) of 2006).

[摘要] These Regulations: set limits on the amount of lead and cadmium which may be transferred from ceramic articles that are intended to come into contact with food; define requirements for testing for migration of lead; and cadmium and require ceramic articles to be accompanied at various marketing stages by certificates of compliance. The Regulations also requires a manufacturer, or importer into the Community, to keep appropriate documentation to show that the article or articles comply with the m

[发布日期] 2006-01-01

[学科分类] 食品科学和技术

[关键词] Food quality control/food safety;Hygiene/sanitary procedures;Packaging/labelling;Standards;Residues;Toxicity/poisoning;Offences/penalties