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Fresh Produce Export Quality Control Act 2009 (No. 2 of 2009).
[摘要] This Act provides for the designation of the Bureau of Standards, established under the Standards Act, as the Fresh Produce Quality Control and Inspection Authority and provides with respect to the control of fresh produce and related matters. The Act also establishes an Appeals Tribunal. The Authority shall, among other things: (a) determine applications for fresh produce export quality control licences and registration of packing houses; (b) identify areas in the fresh produce export market wh
[发布日期] 2009-01-01 [发布机构] 
[效力级别]  [学科分类] 食品科学和技术
[关键词] Food quality control/food safety;Fruits/edible nuts;Packaging/labelling;International trade;Standards;Vegetables/legumes;Authorization/permit;Inspection;Certification;Court/tribunal;Legal proceedings/administrative proceedings;Offences/penalties [时效性] 
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