Beer Ordinance.

[摘要] The present Ordinance lays down provisions relating to the purity of beer. Only beer which has been fermented and which complies with article 9 of the Beer Act may be brought into circulation. Article 2 of the Ordinance deals with labelling. The text consists of 7 articles.

[发布日期] 1990-01-01

[学科分类] 食品科学和技术

[关键词] Food quality control/food safety;Viticulture/oenological practices;Packaging/labelling