Food Additives (Amendment) and the Extraction Solvents in Food (Amendment) Regulations (Northern Ireland) 2012 (S.R. No. 180 of 2012).

[摘要] These Regulations make various amendments to the Food Additives Regulations (Northern Ireland) 2009 to execute and enforce in Northern Ireland Commission Regulations (EU) Nos. 1129/2011, (EU) No. 1130/2011 and (EU) No. 231/2012 amending Regulation (EC) No. 1333/2008. They, among other things, amend the definitions of "permitted colour", "permitted sweetener" and "purity criteria". The Regulations also amend the Extraction Solvents in Food Regulations (Northern Ireland) 1993.

[发布日期] 2012-01-01

[学科分类] 食品科学和技术

[关键词] Food quality control/food safety;Food additives;Standards