Use of Colours in Foodstuffs (Amendment) Regulations, 2011 (L.N. 374 of 2011).

[摘要] These Regulations amend Part II of the Sixth Schedule to the Use of Colours in Foodstuffs Regulations by replacing the entry concerning E 160.

[发布日期] 2011-01-01

[学科分类] 食品科学和技术

[关键词] Food additives;Standards;Food quality control/food safety