Poultry Products Inspection Act (21 U.S.C. 451-472).
[摘要] This Act makes provision with respect federal and state cooperation in development and administration of state poultry product inspection programs, inspection of poultry in official establishments any establishment as determined by the Secretary at which inspection of the slaughter of poultry, or the processing of poultry products, is maintained under the authority of this Chapter). It also specifies matters subject to specific regulation such as recordkeeping requirements; registration of busin
[发布日期] 1957-01-01 [发布机构]
[效力级别] [学科分类] 农业科学(综合)
[关键词] Food quality control/food safety;Hygiene/sanitary procedures;Packaging/labelling;Food additives;Poultry products;Residues;Inspection;Data collection/reporting;International trade;Offences/penalties;Animal health;Poultry [时效性]