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Health Rules for the Production and Placing on the Market of Raw Milk, Heat-Treated Milk and Milk-Based Products Regulations, 2004 (Legal Notice 130 of 2004).
[摘要] These regulations, in implementation of Directive 92/46/EEC, establish health rules governing the production and placing on the market of raw milk, heat-treated drinking milk, milk for the manufacture of milk-based products and milk-based destined to human consumption. Chapter II deals with the production of the above-mentioned products in the territory of Malta. In particular, regulation 3 defines the requirements for the use of raw milk, whereas regulation 4 sets out requirements for the placi
[发布日期] 2003-01-01 [发布机构] 
[效力级别]  [学科分类] 食品科学和技术
[关键词] Food quality control/food safety;Milk/dairy products;Hygiene/sanitary procedures;Standards;Treated food;Packaging/labelling;Transport/storage;Inspection;Internal trade;International trade [时效性] 
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