Law on Beer.

[摘要] This Law provides rules for the production and consumption of beer; quality and quality control of ingredients used during the production process; general quality tests; packaging; storage; declaration/certification; commercial rules; standards requested; and for the supervision of correct application of the Law.

[发布日期] 2010-01-01

[学科分类] 食品科学和技术

[关键词] Food quality control/food safety;Beverages;Classification/declassification;Consumer protection;Packaging/labelling