Ministerial Decree No. 178 validating hygienic norms “Sanitary and epidemiological requirements for spa and healthcare objects.”

[摘要] This Ministerial Decree establishes that “Sanitary and epidemiological requirements for spa and healthcare objects” shall be applicable to dietary food and public catering facilities and, in particular, quality inspection of foodstuffs. Public catering for serving foodstuffs for dietary uses shall be organized in groups. Ready food shall be served after daily organoleptic quality control of dishes by the medical staff. Transportation of foodstuffs shall be carried out by special vehicles and pac

[发布日期] 2012-01-01

[学科分类] 食品科学和技术

[关键词] Hygiene/sanitary procedures;Food quality control/food safety;Special dietary uses;Transport/storage;Packaging/labelling