Regulation Amending the Regulation on Health Suitability of Materials and Articles Intended to Come into Direct Contact with Food.

[摘要] This Regulation amends the provisions of the article 56 and the provisions prescribed in the Annex II of the Regulation on health suitability of materials and articles intended to come into direct contact with food (Official Gazette 125/09).

[发布日期] 2011-01-01

[学科分类] 食品科学和技术

[关键词] Food quality control/food safety;Consumer protection;Standards