Commission Regulation (EU) No. 558/2010 amending Annex III to Regulation (EC) No. 853/2004 of the European Parliament and of the Council laying down specific hygiene rules for food of animal origin.

[摘要] This Regulation lays down some amendments to Annex III to Regulation (EC) No. 853/2004, which specifies the requirements to be met by establishments in order to place on the market food products of animal origin.

[发布日期] 2010-01-01

[学科分类] 食品科学和技术

[关键词] Food quality control/food safety;Hygiene/sanitary procedures;Internal trade