Ministerial Decree No. 230 validating Technical Regulation on safety requirements for milk and dairy products.

[摘要] This Ministerial Decree establishes minimum safety requirements for milk and dairy products and it shall be applicable either to raw milk or to finished dairy products of national and foreign origin traded on the national territory. It shall be applicable to all natural and legal persons engaged in procurement (collection), processing, storage and trade of milk and dairy products. It shall not be applicable to dietary and infant food. The basic conditions for trade of milk and dairy products sha

[发布日期] 2008-01-01

[学科分类] 食品科学和技术

[关键词] Food quality control/food safety;Hygiene/sanitary procedures;Milk/dairy products;Certification;Processing/handling;Transport/storage