Commission Regulation (EC) No. 1851/2004 amending Annex I to Council Regulation (EEC) No. 2377/90 laying down a Community procedure for the establishment of maximum residue limits for veterinary medicinal products in foodstuffs of animal origin.

[摘要] Annex I to Regulation (EEC) No. 2377/90, which lays down a Community procedure for the establishment of maximum residue limits of veterinary medicinal products in foodstuffs of animal origin, is amended as set out in the Annex attached to this Regulation. In particular, the active substance “morantel” is inserted in the list of pharmacologically active substances for which maximum residue levels have been fixed.

[发布日期] 2004-01-01

[学科分类] 食品科学和技术

[关键词] Food quality control/food safety;MRL-maximum residue limit