Egg and Egg Products Ordinance.

[摘要] An Ordinance to regulate in particular the hygienic requirements of egg production. The Ordinance contains at the outset a definition clause relating to various terms therein employed. Article 3 deals with trade in, production and treatment of, egg products. Then the Ordinance deals with issues such as, use of additives, packing and labelling of egg products, egg products unsuitable for human consumption, authorization of production plants, importation of egg products, authorization of plants fo

[发布日期] 1993-01-01

[学科分类] 食品科学和技术

[关键词] Hygiene/sanitary procedures;Poultry products;Food additives;Packaging/labelling;International trade;Authorization/permit;Offences/penalties