Act No. XLVI of 2008 on food chain and its control.
[摘要] Through the determination of requisites pursuant to food chain actors and their standardized control, this Act aims to: the protection of consumer health and of the interest of food enterprises; the assurance of the necessary guarantees to produce safe food of adequate quality and to the international trade of food; the reduction of risks during food production; the prevention and fight against contagious animal diseases; the achievement of guarantees that ensure the safe international trade of
[发布日期] 2008-01-01 [发布机构]
[效力级别] [学科分类] 农业科学（综合）
[关键词] Basic legislation;Access-to-information;Codex Alimentarius;Consumer protection;Food quality control/food safety;Offences/penalties;Packaging/labelling;Traceability/product tracing;Legal proceedings/administrative proceedings;HACCP;Animal feed/feedstuffs;Animal health;Animal welfare;Pests/diseases;Fertilizers/nutrients;Pesticides;Plant protection [时效性]
