Belize Agricultural Health Authority (Food Processing Plants) (Potable Water) (Minimum Standards) Regulations, 2001.

[摘要] These Regulations prescribe standards for potable water used by food processing enterprises (defined) in their processing of food operations. Food processing is a single action or series of actions to change the properties of food, excluded street vending and preparation of food by caterers and restaurants. The requirements regard not only water used in food but also water used for cleaning and drinking water. Any food processing enterprise shall ensure that water used in its operations meets st

[发布日期] 2001-01-01

[学科分类] 环境科学（综合）

[关键词] Food quality control/food safety;Meat;Potable water;Standards;Water quality standards