Dairy Act [Chapter 18:08].
[摘要] This Act provides rules for dairy produce. The Act is divided into 8 Parts: Preliminary (I); Cream depots, creameries and factories (II); Sale of dairy produce (II); Registration of dairies, ice cream factories and milk depots (IV); Regulations (V); Administration (VI); Offences and penalties (VII); General (VIII).
[发布日期] 1937-01-01 [发布机构]
[效力级别] [学科分类] 食品科学和技术
[关键词] Hygiene/sanitary procedures;Food quality control/food safety;Milk/dairy products;Inspection;Fraud/deceit/adulteration;Institution;Classification/declassification;Certification;Packaging/labelling [时效性]
