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Food Standards Act 1999 (Chapter 28).
[摘要] The main body of the Act is arranged as follows: The Food Standards Agency (sects. 1-5), concerns the establishment of the Agency, its main objective and its main organizational arrangements including the establishment of advisory committees; General functions in relation to food (sects. 6-8), confers on the Agency responsibility for developing food policy and advising Ministers and other public authorities, for advising consumers and other interested parties and for keeping abreast of developme
[发布日期] 1999-01-01 [发布机构] 
[效力级别]  [学科分类] 农业科学(综合)
[关键词] Basic legislation;Food quality control/food safety;Inspection;Institution;Access-to-information;Animal feed/feedstuffs;Drugs [时效性] 
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