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Veterinary Service and Official Foodstuffs Control Law.
[摘要] The present Law lays down provisions relating to the Public Veterinary Service and the official control of foodstuffs. The Public Veterinary Service promotes and protects the health and well-being of animals, contributes to enhance livestock, protects human beings against risks caused by animal disease and contributes to high quality food of animal origin. The text consists of 6 articles as follows: Tasks of the public Veterinary Service and the official food control (1); Authorities and facilit
[发布日期] 1999-01-01 [发布机构] 
[效力级别]  [学科分类] 农业科学(综合)
[关键词] Food quality control/food safety;Hygiene/sanitary procedures;Inspection;Breastfeeding/infant food;Institution;Animal production;Animal health [时效性] 
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