Order No 111/N of 2003 of Minister of Labor, Health and Social Affairs of Georgia on Rules for Determining Necessary Foods for Human Physiological Need of Energy and Nutrition, and Subsistence Minimum

[摘要] The Order provides rules for determining subsistence minimum. It consists of eight chapters: Scope of application and general provisions (I); Terms and definitions (II); Recommended levels of energy consumption (III); Physical activity coefficient (IV); Differentiation of population that are fit for employment according to energy consumption (V); Principles for recommended levels of consumption of proteins, fats, carbohydrates, vitamins and microelements (VI); Physiological needs of humans of en

[发布日期] 2003-01-01

[学科分类] 食品科学和技术

[关键词] Nutrition;Data collection/reporting;Subsidy/incentive;Social protection