Law on the implementation of Regulation (EC) No. 258/97 of the European Parliament and of the Council of 27 January 1997 concerning novel foods and new food ingredients.

[摘要] This Law establishes the competent authority and duties of the competent bodies for the correct and necessary implementation of the Regulation (EC) no. 258/97 of the European Parliament and of the Council of 27 January 1997 concerning novel foods and new food ingredients (OJ L 43, 14 2nd 1997) and related to its application on the Croatian territory.

[发布日期] 2013-01-01

[学科分类] 食品科学和技术

[关键词] Food additives;Food quality control/food safety;Standards;Inspection;Institution