Regulation on quality and other requirements for meat products.

[摘要] This Regulation defines the quality and various other requirements for meat products that must be met in production and trade, on the territory of the Republic of Serbia, at all stages.

[发布日期] 2005-01-01

[学科分类] 食品科学和技术

[关键词] Meat;Food quality control/food safety;Standards;Processing/handling;Legal proceedings/administrative proceedings;Packaging/labelling