Regulation No 63 of 16 May 2006 on the conditions and procedure for setting quotas for sugar and isoglucose production and on procedure for control over the production.

[摘要] This Regulation provides several rules regarding the production and effective quantity of basic raw material used for the production of sugar, and quantity of isoglucose used for such production purpose.

[发布日期] 2006-01-01

[学科分类] 食品科学和技术

[关键词] Sugar;Processing/handling;Data collection/reporting;Inspection;Legal proceedings/administrative proceedings;Internal trade;International trade;Food quality control/food safety