Decree on the preparation and treatment of food made under the Merchandise Act.

[摘要] This Decree of the State Secretary responsible for public health, made under the Act containing provisions relative to the labelling and nature of goods (Merchandise Act), lays down general rules relative to the preparation, processing, handling and placing on the market of food and beverages. These Rules both concern hygiene and food quality. It shall be prohibited to prepare, process, handle, treat, trade in, etc. food and beverages otherwise than in accordance with rules laid down by this Dec

[发布日期] 1992-01-01

[学科分类] 食品科学和技术

[关键词] Basic legislation;Food quality control/food safety;Hygiene/sanitary procedures;Processing/handling;Packaging/labelling;Internal trade;Inspection;Residues;MRL-maximum residue limit;Beverages;Fraud/deceit/adulteration;Offences/penalties