Liquor Act (S.N.W.T. 2007, c. 15).

[摘要] The present Act provides for the control of liquor in the North West Territories. Section 2 establishes that the Liquor Licensing Board is continued. The Board, in fulfilling its responsibilities under this Act, shall act in accordance with policy guidelines established by the Minister from time to time. Moreover, subject to this Act, the Board may a) advise the Minister on matters of policy, legislation and administration relating to liquor; b) engage the services of such experts and profession

[发布日期] 2007-01-01

[学科分类] 食品科学和技术

[关键词] Viticulture/oenological practices;Food quality control/food safety;Hygiene/sanitary procedures;Inspection;Internal trade;Standards;Institution;Transport/storage