Public Health (Food Handling) Regulations, 1998.

[摘要] These Regulations, made under the Public Health Act, make provision for the licensing of food-handling establishments and provides rules relative to the manufacture, packing and handling of food and the operation of food-handling establishments.

[发布日期] 1998-01-01

[学科分类] 食品科学和技术

[关键词] Hygiene/sanitary procedures;Processing/handling;Transport/storage;Inspection;Registration;Offences/penalties