Dietary supplements (21 C.F.R, Part 190).

[摘要] Part 190 of Title 21 of the Federal Code of Regulations defines the food safety issues related to the labelling and producing of foodstuff containing dietary supplements (also market requirements).

[发布日期] 1997-01-01

[学科分类] 食品科学和技术

[关键词] Food quality control/food safety;Special dietary uses;Processing/handling;Internal trade;Packaging/labelling