Thermally processed low-acid foods packaged in hermetically sealed containers (21 C.F.R, Part 113).
[摘要] Part 113 of Title 21 of the Federal Code of Regulations defines the necessary food safety issues regarding the thermally processed low-acid foods packaged in hermetically sealed containers (human consumption foodstuff).
[发布日期] 1979-01-01 [发布机构]
[效力级别] [学科分类] 食品科学和技术
[关键词] Food quality control/food safety;Packaging/labelling;Processing/handling;Hygiene/sanitary procedures;Data collection/reporting [时效性]