Directive No. 37/2005CT-TTg on a number of measures to enhance the management of chemicals and antibiotics used in food production and trading.

[摘要] The aim of this Directive is to guarantee food hygiene and safety for consumers, and make Vietnamese products conformable to international standards. Furthermore, it prohibits the use of assorted chemicals and antibiotics in agricultural and aquatic products. Veterinary drugs and agents used for livestock shall not be used for aquatic animals and viceversa. The ban includes also the use of assorted chemicals and drugs in the processing, conservation and storage of products whatsoever. The Minist

[发布日期] 2005-01-01

[学科分类] 农业科学（综合）

[关键词] Fish products;Cattle;Residues;Food quality control/food safety;Hygiene/sanitary procedures;Toxicity/poisoning;Processing/handling;Animal feed/feedstuffs;Drugs;Animal health