Dairy Regulations (Cap. 49).

[摘要] These Regulations concern hygienic conditions of the production and delivery of milk for sale. No person shall keep cows for the production of milk for sale unless he shall first have registered at the office of the Health Protection Board specified particulars, including the number of cows kept.

[发布日期] 1941-01-01

[学科分类] 食品科学和技术

[关键词] Food quality control/food safety;Hygiene/sanitary procedures;Milk/dairy products;Inspection