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Efecto de bajos niveles de proteina sobre el comportamiento y las características de la canal de cerdos alimentados con miel "B" y levadura torula
[摘要] Atotalof48castratedmalehybridpigswithaninitialliveweightof30kgwereusedtoevaluateinfourtreatmentstheeffectoftwolevelsofprotein(8and10%)andtwointakesystems(adlibitumandprogrammed)indietsbasedonmolassesquot;Bquot;andtorulayeastastheonlyproteinsource.Afifthtreatmentofmaizeandtorulayeast(12%)servedascontrol.Thepigswereslaughteredat90kgLWandcarcasscompositionwasdetermined.Itwasdemonstratedthatitispossibletoreducethelevelofproteinbelowpreviouslyrecommendedrequirementsinmolassesquot;Bquot;torulayeastdiets,supplementedwithmethionine,withoutanydetrimentaleffectonpigperformancecomparedtoacerealdietwithhigherlevelofprotein.Therestrictioninproteinandprotein:energyintakehadnoeffectoncarcassqualityformolassesquot;Bquot;fedpigscomparedtopigsthatreceivedadietbasedoncerealwithahigherprotein:energyintake.nbsp;
[发布日期]  [发布机构] 
[效力级别]  [学科分类] 农业科学(综合)
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