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Reduction of biological activity of murine recombinant interleukin‐1β by selective deamidation at asparagine‐149
[摘要]

A biologically active preparation of murine recombinant interleukin-1β (mIL-1β) fromEscherichia coli cell lysates contained two forms of mIL-1β with pI 8.7 and pI 8.1, respectively. Treatment with 0.1 M Tris, pH 8.5, at 37°C for 35 h converted the pI 8.7 form to the pI 8.1 form by the selective deamidation of an asparagine residue (Asn149) in the mIL-1β molecule. Deamidated mIL-1β had 3- to 5-fold lower co-mitogenic activity and receptor affinity than the unmodified form.

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[效力级别]  [学科分类] 生物化学/生物物理
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