Child obesity: what can be done and who will do it?: Symposium on ‘Behavioural nutrition and energy balance in the young’
[摘要] Among the measures recommended by the WHO to reduce the risk of obesity and non-communicable disease, the consumption of a diet rich in micronutrients but with a relatively-low energy density features prominently. However, only a small percentage of the UK population (
[发布日期] [发布机构]
[效力级别] [学科分类] 卫生学
[关键词] Food supplies;Economics;Policy;Public health [时效性]
