A QSPR Study of Sweetness Potency Using the CODESSA Program
[摘要] A total of 397 natural and artificial comprehensively referenced sweeteners were classified by their structures into nine sets. The sweetness potencies were correlated with quantum Chemical and other molecular descriptors using the...
[发布日期] [发布机构]
[效力级别] [学科分类] 化学（综合）
[关键词] QSPR;sweetness;CODESSA;model;prediction;data-base of sweeteners;correlation [时效性]
