Submerged Cultivation of Mycelium of Truffle Tuber magnatum
[摘要] The possibility of submerged cultivation of mycelium of T. tnagnatum has been studied in different substrates (glucose, cheese whey and partly deproteinized cheese whey). The yield of mycelium dry substance cultivated in a medium...
[发布日期] [发布机构]
[效力级别] [学科分类] 植物学
[关键词] [时效性]