Effects of abscisic acid and carbohydrates on the maturation of Picea omorika (Panč.) Purk. somatic embryos

[摘要] In eight embryogenie tissue lines of omorika spruce the roles of carbohydrates and abscisic acid on embryo maturation were examined. Sucrose, glucose and maltose (3% and 6%) with abscisic acid (20, 40, 60 μM) were screened for optimal...

[学科分类] 植物学

[关键词] Picea omorika;omorika spruce;somatic embryogenesis;abscisic acid;embryo maturation;carbohydrates